Lemon Basil Vinaigrette

Servings: 6

Ingredients:

1 1/2 Tbsp. Ideal Protein Honey & Dijon Mustard Dressing

1/4 C. EVOO

1 Garlic Clove, minced

3 Tbsp. fresh Basil, sliced

4 Tbsp. fresh Lemon Juice

Sea Salt and Pepper, to taste

Directions:

Place all ingredients, except EVOO, into a blender.

 
This can be saved in your refrigerator for up to 4 days.
 

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